Chervil is antiaging
photo credit: vegetablegardener.com
Here's a yummy way to enjoy chervil. In a food processor, soften an 8 oz. bar of cream cheese then add a tablespoon of chopped chervil and a tablespoon of lemon zest. Spread on toasted bread or crackers. You may also sprinkle it on scrambled eggs, deviled-egg salad or omelets.
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