Ward Off Wrinkles with Sweet Potatoes


Sweet potatoes are one of nature's richest sources of beta-carotene, which the body uses to produce molecules that accelerate the renewal of the skin cells and improve cell cohesion.  Studies suggest this dual action can lead to a smoother complexion and fewer fine lines within 10 weeks.

2 comments:

Byrd said...

they dont taste great though :-/

Loi said...

I think I should start eating sweet potatoes.

www.laestetica.com.ph
www.squidoo.com/get-to-know-dr-almond-derla

Powered by Blogger.